Recipes

Baking Blocks: Soufflé Pt. 1

Salzburger Nockerl

Jan 14 • Paris Starn

Birthday Cake Roulade

With three fluffy frosting options

Jan 7 • Paris Starn

Bake and Create: Pudding Trifle

Bake and Create Pt. 2

Dec 18, 2025 • Paris Starn

Piped Butter Cookies

Perfumed with spice

Dec 4, 2025 • Paris Starn

Pecan and Pumpkin Double-Crusted Pie

Pie meets pasticciotto

Nov 14, 2025 • Paris Starn

Bake and Create: Pudding Pie

Crumb crust + pudding + fruits/nuts + whipped cream = endless customizations

Nov 6, 2025 • Paris Starn

Apple-Strudel-Pie

Warm spiced apples, ruffles of flaky phyllo, and a chilled crème anglaise

Oct 23, 2025 • Paris Starn

Baking Blocks: Pudding Pt. 2

Chocolate, Caramel, and Peanut Puddings + Pairings and Plating

Oct 14, 2025 • Paris Starn

Baking Blocks: Pudding Pt. 1

And variations: extracts, essences, infusions, spirits, etc.

Oct 9, 2025 • Paris Starn

Almonds, jam, and lattice-inspired deco

Sep 23, 2025 • Paris Starn

Leavened Waffles + Breakfast in Bed

Yeasted/sourdough overnight waffles

Sep 16, 2025 • Paris Starn

Peach Melba Ice Cream Cupcakes (GF option)

Raw raspberry coulis, amaretti cookie crusts, and glossy peaches

Aug 21, 2025 • Paris Starn

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